The Bocuse Restaurant | Classic French Cuisine in Hyde Park, NY

Interior of The Bocuse Restaurant dining room, on the campus of the Culinary Institute of America in Hyde Park, NY.

Image of A chef putting the final touches on a pork dish with vegetable medley at The Bocuse Restaurant on CIA’s campus in Hyde Park, NY.

Tableside cart service, mixing cocktails at The Bocuse Restaurant at the CIA in Hyde Park, NY.

Image of black currant sorbet with white peach on a white dinner plate at The Bocuse Restaurant on CIA’s campus in Hyde Park, NY.

The Bocuse Restaurant

The Bocuse Restaurant is a fine dining experience brought to you by the students and faculty at the Culinary Institute of America.

1946 Campus Drive (Route 9), Hyde Park, NY 12538-1499

OpenTable 2024 Diners’ Choice Award

OpenTable 2024 Diners’ Choice Award for The Bocuse Restaurant

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French Cuisine

The Bocuse Restaurant re-imagines the execution of classic French cuisine through the lens of ultra-modern cooking techniques, brings a new style of casual yet sophisticated service, and offers breathtaking architectural interior design. With a great French wine list and innovative cocktail program, The Bocuse Restaurant is a unique and exciting, world-class dining experience.