Dining Events
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Choose Your Next Dining Adventure
Our signature dining events take the CIA restaurant experience to the next level. With something for nearly every craving, style, and mood, these events offer a world-class dining experience, an opportunity to see firsthand the future leaders of the food industry, and a chance to meet other guests who love food and wine as much as you do!
We look forward to bringing you some new and exciting special dining events soon! Subscribe to our newsletter to be among the first to know when these experiences become available.
Want more events? Check out our other Hyde Park, NY restaurants for more amazing dining experiences.
My America Book Talk and Dinner with Chef Kwame Onwuachi
Join Chef Kwame Onwuachi—CIA grad, James Beard Award winner, acclaimed author, Food & Wine executive producer, and Top Chef all-star—for a book talk followed by an exclusive dinner at American Bounty featuring his favorite recipes from his new best-selling cookbook.
Friday, July 22 at 6 p.m., Danny Kaye Theater / American Bounty Restaurant
$150 prepaid, all-inclusive of talk, dinner, and autographed copy of cookbook
In the meantime, join us for an exquisite lunch or dinner at The Bocuse Restaurant.
Or, attend the CIA Experience, where you’ll taste, learn, and tour your way through food history.
Now that you have tasted our food, do you want to learn how to make it? Sign up for a Hands-on Cooking Class or even one of our world-famous Boot Camps!